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Name：glutamic acid

Synonymes;Fmoc-D-Glu(OtBu)-OH; N-(9-fluorenylmethoxycarbonyl)-D-glutamic acid gamma-tert-butyl ester

Molecular Formula:C₂₄H₂₇NO₆

Molecular Weight:425.48

CAS Registry Number: 104091-08-9

Glutamic acid (abbreviated as Glu or E) is one of the 20 proteinogenic amino acids, and its codons are GAA and GAG. It is a non-essential amino acid. The carboxylate anions and salts of glutamic acid are known as glutamates.

Glutamate is a key molecule in cellular metabolism. In humans, dietary proteins are broken down by digestion into amino acids, which serves as metabolic fuel for other functional roles in the body. A key process in amino acid degradation is transamination, in which the amino group of an amino acid is transferred to an α-ketoacid, typically catalysed by a transaminase.

Speciafication