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Name:      Disodium inosinate

Synonyms:   Disodium 5´-inosinateSodium 5´-inosinateDisodium inosine 5´-monophosphate Inosine 5´-(disodium phosphate)   Sodium inosinate

Molecular formula: C₁₀H₁₁N₄Na₂O₈P

Molar mass: 392.17 g/mol

CAS number:  [4691-65-0]

In the US, comsumption of added 5´-ribonucleotides averages 4 mg per day, compared to 2 g per day of naturally occurring purines. A review of literature by an FDA committee found no evidence of carcinogenicity, teratogenicity, or adverse effects on reproduction.As it is a fairly expensive additive, it usually is not used independently of glutamic acid; if disodium inosinate is present in a list of ingredients but MSG does not appear to be, it is possible that glutamic acid is provided as part of another ingredient or is naturally occurring in another ingredient like tomatoes, Parmesan cheese or yeast extract. It is often added to foods in conjunction with disodium guanylate; the combination is known as disodium 5´-ribonucleotides.

Speciafication

Item	Specification	Result
Appearance	White or almost white crystalline powder	Complies
Assay	98.0% Min	99.0%
Related Substances	2% Max	1.4%
Loss on Drying	28.5% Max	26.6%
Transmittance	97% Min	99.3%
pH	7.0-8.5	7.8
Heavy Metals	10ppm Max	<10ppm
As	2ppm Max	<2ppm